Cubicious Mobile kitchen unit

Furniture Design Cubicious Mobile kitchen unit by Baris Bumin The idea of "Cubicious" came from the satisfying different needs of different catering organisations in terms of number of customers and service size, so Cubicious is separated three main units which are cooking, preparation and service units according to three main processes of cooking. Thus, it can satisfy different needs that are result of various organisations thanks to its modular structure because modular structure enables to use unit as needed according to organisations, surface joint surfaces enable to combine units in different ways according to different food lines.